Cooking Classes and Inter-active Dinner Parties
**Cooking Classes**
A coordinator provides their home kitchen and gathers friends for a cooking class. Each participant pays a tuition fee. The coordinator and instructor work together to plan the class choosing from a curriculum based on special themes.
While teaching the two hour classes, the instructor Rhonda, mixes a blend of Culinary inspirations culinary techniques, insights and her unique culinary expertise. The informal setting of the home allows students to participate, ask questions and taste the finished dishes. Beautiful 4-color cards are provided so that students will then be able to recreate the menu experience at home.
Classes and Tuitions
Uncommon Appetizer Series *
Appetizer Party Essentials
Roasted Feta Mushroom, Tabbouleh, Cherry Tomatoes with Blue
Cheese and Bacon. $35.00
Small Plates Around The World
Indonesian Chicken Satay with Spicy Peanut Sauce, Greek Minced Beef & Currant Pittas, Italian Caprese Crostini, Mexican Roasted Pumpkin Seed Dip. $40.00
Dinners From Around The World *
Spanish Dinner Party
Classic Andalusia Gazpacho, Mediterranean Paella, Spanish Cheesecake. $45.00
Asian Inspiration
Sake-Soy Glazed Chicken, Creamy Wasabi Mashed Potatoes,
Asian Veggie Saute. $45.00
A Southern Celebration
Las Fajitas Nuevas, Tortillas de Colores, Fresco Verduros Orzo,
Coconut-Pecan Crepes. $45.00
Just Desserts Series * Winter Holiday Desserts
Cranberry Apple Tart, Perfect Pastry Dough, Gingerbread Biscotti,
Eggnog Creme Anglaise. $40.00
Special Event Series * Dining Under The Stars Grilling
Lager-Brined Grilled Pork Chops, Grilled Mozzarella Herb Bread,
marinated Grilled Vegetables, Spiced Apples with Dried Fruit. $45.00
Grandma's Farmhouse Family Dinner
Rosemary-Lemon Roasted Chicken. Grandma's Garden Confetti,
Grammy's Best Biscuits, Stovetop Apple Dumplings. $45.00
Kids Cooking Class Series
* Kids In The Kitchen Ages 8-12
Taco Buddies, Festive Fruity Salsa, Cinnamon Chips. $30.00
**Inter-active Dinner Party**
Pick a class from the curriculum. Pick & choose from any curriculum or work with the instructor to develop a menu to suit your tastes.
Leave all the details to your instructor: menu, shopping, cooking, etc.
Enjoy a relaxing and enriching interlude with your friends who share your passion for cooking and love of good food.
Rhonda Mallory
phone: 1-805-464-0169
Copyrighted
by Culinary Inspirations LLC-2002